Garlic day

A little late, but I selected the best looking outer cloves from a few of my garlic bulbs (harvested this summer) and got them planted today. The smaller inner cloves are simmering with tomatoes and anchovy filets on the stove! We will have garden lettuce and carrots in a lunch salad today as well. Such a warm and sunny day calling me outside, it was impossible to resist.

Even when a garden season, like this fall for me, is a bit of a bust, there are still wonderful things to harvest here and there and excitement about NEXT season!